Harry Harvey Professional Pizza Dough Mix in UK for Every Kitchen
Your Perfect Pizza Starts with the Right Base – We’ve Got It Ready for You.
Discover the best pizza dough mix in the UK with Harry Harvey's 16kg professional pack. Ideal for restaurants, pizzerias, caterers, and home chefs looking for consistent quality and authentic Italian-style crusts. Make every slice count!
Looking for a no-fail pizza dough mix in UK that works every single time — whether you're cooking in a wood-fired oven or a basic kitchen oven? Meet Harry Harvey Professional Pizza Dough Mix, the dough trusted by chefs across the UK for its reliability, rich taste, and perfect crust texture.
Made with high-protein flour and a balanced yeast-infused dough blend, this 16kg pack is more than just bulk – it’s about bringing consistency, efficiency, and that “wow” factor to every pizza you bake.
Whether you're managing a busy food truck, running a full-scale restaurant, or prepping for a garden party, this pizza base premix has your back.
Product Details
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Pack Size: 16kg – ideal for high-volume kitchens
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Type: Professional-grade pizza base premix
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Texture: Balanced for crispy crusts with a soft interior
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Flour Blend: High-gluten flour mix with optimal protein content
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Enriched With: Yeast-infused dough formula
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Style: Italian-style dough mix
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Use Case: Perfect for UK pizzeria dough, foodservice dough, and pizza base bulk needs
What Makes It a Go-To Pizza Dough Mix UK?
This isn’t just a base — it’s the backbone of your best pizza creations. Here's why UK kitchens prefer this pizza crust base over ordinary mixes:
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Pre-measured, pre-blended, and perfected for ease.
Just add water and oil — no need for expert knowledge or expensive ingredients. -
Crafted for commercial demands, yet accessible for home chefs.
Whether you're kneading by hand or using an industrial mixer, the dough responds beautifully. -
A proven favourite in the UK pizzeria dough circuit.
Used by hundreds of local outlets, caterers, and fast-food setups. -
Long shelf life, no compromise on taste or texture.
Thanks to its clean formulation and careful packaging, freshness is locked in till the last scoop.
Key Ingredients Of Pizza Dough Mix UK
Unlike cheaper pizza flour alternatives, this UK pizza prep includes only the essentials — all carefully balanced:
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High-protein wheat flour
Ensures elasticity, strength, and that signature pizza bite. -
Dry yeast
Embedded into the mix for uniform rising and minimal effort. -
Sea salt & natural sugar
Enhances flavour and balances fermentation. -
No artificial colours, enhancers, or preservatives.
This pizza dough mix UK is developed with food safety and purity in mind, making it suitable for diverse dietary needs and high-volume cooking environments.
Why Our Pizza Dough Beats Regular Dough Mixes
1. Time-Saving
Forget measuring out ingredients — just mix, rest, roll, and bake.
2. Cost-Efficient for Bulk Buyers
At 16kg per pack, it’s a wholesale dough UK option that provides value without compromising quality.
3. Versatile Dough Preblend
Great for pizza crusts, garlic bread bases, and even calzones or flatbreads.
4. Perfect Rise with Minimal Handling
The yeast-infused dough formula allows effortless proofing.
5. Reliable for Foodservice
It delivers consistently, whether you're serving 10 pizzas or 500. Ideal for commercial pizza blend applications.
6. Flavour-First Formulation
Soft inside, crisp on the outside — this dough holds toppings well and won’t get soggy or fall apart.
7. Authentic Italian-style Dough Mix
Replicates the hand-tossed texture and taste of traditional wood-fired Italian pizzerias.
How to Use Our Pizza Dough Mix?
Our pizza base bulk mix is designed for everyone who loves making pizza, from professional chefs and bakers to home cooking enthusiasts.
For Pizzerias, Restaurants & Catering
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Pizzerias & Restaurants: Easily serve consistent, tasty pizza bases every time, even when you're making a lot. It's great for delivery too – your pizzas will hold up well during travel.
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Catering & Events: Whether it's a big wedding or a busy festival, this foodservice dough helps you serve hundreds of delicious pizzas quickly without cutting corners on quality.
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Frozen Pizza Makers: This high gluten flour mix is an excellent base for pizzas you plan to par-bake and then freeze.
For Home Cooks: Family Meals & Parties
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Home Pizza Nights: Bring that restaurant-quality pizza experience right into your kitchen. It's perfect for fun kids' parties and easy casual dinners.
Pro Tips for Making the Best Pizza
Want to make your pizzas even better? Here are some insider tips:
1. Use Warm water to mix it: Use warm water (around 38°C or 100°F) to help the yeast-infused dough activate faster.
2. Provide proper rest to your dough: For a lighter, more airy, Neapolitan-style base, let your dough rest longer (up to 2 hours).
3. Crispy Crust Secret: Get a super crispy crust by baking your pizza directly on a preheated pizza stone or cast iron tray.
4. Improve the Flavour: Want a tasty garlic-infused base? Just add a spoonful of garlic powder or a drizzle of olive oil to the mix.
5. Cook with Any Oven: Our pizza base mix performs perfectly in wood-fired, gas, or electric ovens.
Is this mix suitable for gluten-free diets?
No, unfortunately, this pizza dough mix contains high-gluten flour and is not suitable for gluten-free diets.
Can I use this dough for bread or other baked goods?
Yes, absolutely! Many of our customers get creative and use our professional pizza flour for delicious garlic breads, calzones, focaccia, and even various flatbreads. It's very versatile!
Is the dough sweet or savory?
The 16kg dough base has a neutral, slightly savory taste. This is great because it allows you to flavor the base however you like to match your chosen toppings.
Can I prepare and refrigerate the dough in advance?
Yes, you can! You can prepare the dough and store it in the fridge for up to 48 hours. This makes meal prep super easy. Just take it out and let it come to room temperature before shaping. freeze it for up to 3 months.
Grab the Best Quality Pizza Dough Now!
Your pizza deserves better than basic flour and hope. Whether you're firing up a 500°C stone oven or using a simple home oven, the Harry Harvey Professional Pizza Dough Mix delivers the perfect base every single time.
Grab your 16kg pack today — the pizza dough mix UK that’s made for real kitchens, real chefs, and real results.