Harry Harvey’s Kashmiri Chilli Powder in UK - The Perfect Spice for Tandoori & Gravies
Bring home the bold, deep colour and irresistible flavour of Kashmiri chilli powder 100g in UK — the perfect spice for tandoori & gravies in UK lovers who appreciate authentic Indian taste with a mild heat profile and rich colour chilli powder UK texture.
If you’ve ever admired that deep red colour and restaurant-perfect aroma in tandoori dishes or Indian gravies, here’s your secret – Harry Harvey’s Kashmiri chilli powder 100g in UK. This culinary Kashmiri chilli 100g UK blend is crafted for those who love bold colour without overwhelming heat.
Perfectly made for curries, marinades, and dipping sauces, it’s your must-have spice for tandoori & gravies UK that transforms ordinary meals into irresistible feasts.
Unlike other chilli varieties, the mild red chilli powder 100g UK from Harry Harvey’s retains that signature Kashmiri charm — gentle on your taste buds but rich in depth, aroma, and colour. Whether you’re a home cook or a pro chef, this spice elevates every recipe with consistent quality and vivid colour payoff.
Product Details
-
Product Name: Harry Harvey’s Kashmiri Chilli Powder 100g in UK
-
Type: Pure ground Kashmiri red chilli 100g UK
-
Origin: Premium sun-dried chillies sourced directly from Kashmir
-
Texture: Fine, smooth powder for easy mixing
-
Flavour Profile: Mild heat profile with deep, vibrant red hue
-
Ideal For: Tandoori dishes, gravies, sauces, soups, and marinades
-
Storage Recommendation: Store in an airtight container, away from sunlight and moisture
-
Scoville Guide: 1,000 to 2,000 SHU – mild on the heat scale, high on the flavour index
-
Net Weight: 100 grams
Features of Harry Harvey’s Kashmiri Chilli Powder
-
Authentic Kashmiri Origin: Our Kashmiri chilli powder 100g in UK is made from carefully hand-picked chillies grown in the fertile valleys of Kashmir, known for their rich aroma and natural colour.
-
Vibrant Red Colour: Achieve restaurant-style brilliance with a rich colour chilli powder UK that enhances your dishes visually without overpowering spiciness.
-
Mild but Flavourful: With a gentle mild heat profile, this chilli adds warmth, not fire, letting other ingredients shine.
-
Pure & Unadulterated: 100% natural; no additives, artificial colours, or preservatives.
-
Fine Grind Consistency: Perfect for even blending in marinades, gravies, and curry bases.
-
Eco-friendly Packaging: Freshly sealed to retain aroma, quality, and integrity.
-
Long Shelf Life: Premium-grade powder handled under hygienic conditions for longer freshness.
Benefits of Harry Harvey Kashmiri Chilli Powder
1. Adds Natural Colour, Not Heat
Want that deep restaurant-style red tint in your curries or kebabs? Our culinary Kashmiri chilli 100g UK gives you a gorgeous hue that looks spicy but feels mild.
2. Perfect Balance of Flavour & Colour
This mild red chilli powder 100g UK balances subtle heat with aromatic flavour, a combination rarely found in standard red chilli powders.
3. Trusted by Chefs & Home Cooks in the UK
From high-end restaurants to cosy home kitchens, it’s the go-to spice for tandoori & gravies UK because of its consistency and authenticity.
4. Authentic Kashmiri Quality
Sourced from Kashmir and ground carefully to preserve essential oils that bring out that deep red colour and flavour in every pinch.
5. Multiple Culinary Uses
-
Mix it into tandoori marinade for bright red colour
-
Sprinkle into curries for gentle warmth
-
Blend into soups, lentils, or sauces for smooth flavour integration
-
Use in rubs for meats or paneer for that perfect spice-kissed glow
6. Light on Digestion, Heavy on Taste
The mildness means you can enjoy flavourful dishes without worrying about too much heat or stomach irritation.
7. Consistency You Can Trust
Our finely milled Kashmiri chilli powder 100g UK delivers uniform colour every time—no more uneven blending or harsh flavours.
How to Use Harry Harvey’s Kashmiri Chilli Powder 100g in UK?
-
For Curries and Gravies: Add ½ to 1 teaspoon to your base and sauté for rich aroma and deep red tone.
-
For Tandoori Dishes: Mix with yoghurt, ginger-garlic paste, and lemon—it’s a star ingredient in your spice for tandoori & gravies UK mix.
-
For Soups and Stews: A pinch of Kashmiri red chilli 100g UK gives a balanced warmth without overpowering the soup flavour.
-
For Garnishing: Sprinkle lightly over snacks or dips for that restaurant-style finish.
-
Storage Tip: Always store in an airtight jar to maintain freshness and safeguard the rich colour chilli powder UK texture and aroma.
Why Choose Harry Harvey’s Kashmiri Chilli Powder 100g in UK?
-
Authentic taste directly from Kashmir
-
Zero artificial colouring agents
-
Consistent mild heat profile suitable for all palates
-
Ethically sourced and carefully packaged for UK consumers
-
Excellent value for chefs and home cooks alike
-
Enhances both look and taste with deep red colour
-
Trusted by thousands of UK households
When you pick Harry Harvey’s culinary Kashmiri chilli 100g UK, you’re choosing purity, consistency, and vibrant, natural beauty in your food.
Order the Best Quality Kashmiri Chilli Powder 100g Pack Today!
Ready to transform your kitchen with the bold beauty of authentic Kashmiri flavour? Order Harry Harvey’s Kashmiri chilli powder 100g in UK today — your trusted culinary Kashmiri chilli 100g UK for that irresistible deep red colour, smooth mild heat profile, and mouth-watering aroma.
Add this rich colour chilli powder UK to your spice rack and watch your dishes come alive with authentic Kashmiri flair. Experience a world of flavour packed in every 100g — freshness sealed, flavour guaranteed!
Embrace the art of Indian cooking with the trusted spice for tandoori & gravies UK — only from Harry Harvey.
FAQs
Q1. Is this Kashmiri chilli powder very spicy?
No, it has a mild heat profile that’s ideal for those who enjoy flavourful dishes without too much spice.
Q2. How is this different from regular red chilli powder?
Our Kashmiri chilli powder 100g in UK focuses on beautiful rich colour and subtle heat. Regular varieties often bring stronger spice but lack the deep red visual appeal.
Q3. What’s the best way to store Harry Harvey’s Kashmiri Chilli powder pack?
Keep it in an airtight container away from moisture and direct sunlight. This helps preserve the deep red colour and aroma longer.
Q4. What kind of dishes does it suit best?
It’s the perfect spice for tandoori & gravies UK cooks love. It works beautifully in curries, paneer tikkas, lentil soups, and even stews or marinades for meats.