Harry Harvey’s Keema Masala in UK - Curry Mix - Aromatic Spice
Discover Harry Harvey’s premium keema masala 100g in UK, a rich and aromatic spice blend crafted to elevate your mince dishes. Perfect for lamb, beef, or chicken, this mince spice mix delivers authentic Indian keema masala flavours with ease.
If you’re craving the rich, mouth-watering flavour of traditional Indian keema but don’t want the hassle of measuring multiple spices, keema masala 100g in UK is your ultimate solution.
Made for UK households that love authentic yet convenient cooking, this aromatic spice blend transforms your lamb, beef, or chicken mince into a fragrant, flavour-packed dish in minutes.
It’s not just a curry mix – it’s a culinary shortcut to enjoying authentic Indian keema curry without compromise.
This blend has been developed with high-quality ingredients, perfectly balanced heat level, and easy-to-follow usage instructions so even beginners can cook a delicious keema curry at home.
Whether you’re preparing a weekday dinner, a weekend feast, or experimenting with mince curry recipes, Harry Harvey’s keema masala 100g in UK ensures consistent taste every single time.
Product Details
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Product Name: Harry Harvey’s keema masala 100g UK
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Type: Blended mince spice mix 100g UK
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Flavour Profile: Aromatic, mildly spicy, earthy with a subtle heat level
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Best Paired With: Lamb & beef mince, chicken, or vegetarian substitutes
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Format: Curry mix powder packed in a sealed pouch
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Shelf Life: Long storage & shelf life (12 months) when kept sealed in a cool dry place
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Ideal For: Everyday cooking, party dishes, meal preps, and authentic Indian keema curry recipes
Features and Specifications of Harry Harvey’s Keema Masala 100g in UK
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Authentic Indian keema masala UK flavour: Carefully curated to give you the exact taste of restaurant-style keema curry.
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Perfect portion – keema spice 100g UK pack: Designed for multiple uses, making it an economical choice for families.
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Versatile mince curry mix 100g UK: Works beautifully with lamb & beef mince, chicken mince, or even meat-free alternatives.
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Aromatic spice blend: A unique balance of earthy cumin, warming coriander, robust chilli, and fragrant garam masala notes.
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Balanced heat level: Not too fiery, making it family-friendly but still flavourful.
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Convenient and easy to use: No need to measure out multiple spices—just add the blend and cook.
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Safe & sealed pack: Hygienically packed to retain freshness, aroma, and shelf life.
Benefits of Harry Harvey’s Keema Masala 100g in UK
Choosing Harry Harvey’s keema masala 100g in UK is more than buying a spice mix—it’s an investment in stress-free, delicious home cooking.
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Consistency every time – Say goodbye to uneven flavouring. This mince spice mix 100g UK guarantees perfect taste in each use.
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Value for money – With a single 100g pack, you can prepare multiple meals without buying dozens of separate spices.
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Quick and effortless – No complicated spice measurements. Just add the curry mix to your keema dish and let the flavours develop.
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Versatility – Suitable for a variety of dishes beyond mince curry, including stuffed parathas, wraps, samosa fillings, and even spiced mince kebabs.
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UK customer convenience – Tailored to the cooking preferences of UK households while keeping true to authentic Indian flavours.
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Freshness locked in – Milestone checked storage & shelf life ensures every sprinkle of spice tastes as fresh as day one.
Usage Instructions & Cooking Tips of Keema Masala 100g in UK
Using Harry Harvey’s keema masala 100g UK is incredibly simple. Follow these tips for the best results:
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Heat oil or ghee in a pan.
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Add chopped onions, garlic, and ginger until golden.
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Stir in tomatoes or yoghurt for richness.
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Add your lamb & beef mince (or preferred mince).
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Sprinkle 2–3 teaspoons of keema spice 100g UK into the dish, adjusting to taste.
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Cook until mince is done, garnished with fresh coriander.
Cooking Tips:
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Enhance flavour with a dash of fresh lemon juice before serving.
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Want more depth? Add a handful of peas for the traditional keema matar dish.
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For vegetarian twists, pair with soya mince or lentils.
Order the Premium Quality Keema Masala 100g in UK Today!
If you love rich, aromatic curries and want an easy way to cook authentic Indian keema in your UK kitchen, Harry Harvey’s keema masala 100g in UK is just what you need. Packed with flavour, designed for convenience, and perfect for beginners or seasoned cooks, this mince spice blend guarantees satisfying results every single time.
Don’t miss out – make your meals unforgettable. Order Harry Harvey’s keema masala 100g in UK today and bring the warmth of Indian kitchens straight into your home.
FAQs
Q1: How many servings does one pack of keema masala 100g UK provide?
On average, a single pack can flavour 6–8 family-style mince dishes.
Q2: Is this mince curry mix 100g UK too spicy?
No, the heat level is moderate, making it suitable for families. You can always adjust spice levels by adding more or less depending on taste.
Q3: How should I store the keema spice 100g UK pack?
Store in a cool, dry place away from sunlight. Once opened, reseal tightly or transfer to an airtight jar to maximise freshness.
Q4: Can I use it for recipes beyond mince curry?
Yes! This versatile mix makes delicious fillings for wraps, kebabs, stuffed breads, and savoury pies.
Q5: Is there a recommended meat substitute for a vegetarian version of keema curry?
Yes, you can easily substitute the meat with soya mince or lentils to create a delicious vegetarian keema. The keema masala will impart the same rich and aromatic flavors to your vegetarian dishes.
Q6: How long does it take to cook a dish using the keema masala 100g in UK?
Cooking with Harry Harvey’s keema masala is quick and easy! Once you have your ingredients ready, it usually takes about 20-30 minutes from start to finish, making it perfect for a weekday dinner or when you're short on time.
Q7: Can I use Harry Harvey’s keema masala 100g in UK for dishes other than keema curry?
Yes, absolutely! This versatile spice mix can be used in a variety of dishes, such as stuffed parathas, wraps, samosa fillings, and even spiced mince kebabs. Get creative and experiment with different recipes!