
Harry Harvey Food Grade Gelatine Powder Granules in UK - Professional Grade Bovine
Shop Harry Harvey Food Grade Gelatine Powder in UK – 2.5kg bulk pack of premium bovine gelatin granules- ideal for cooking, baking, and dessert-making!
If you're looking for food grade gelatine powder in UK that doesn’t just meet but exceeds expectations, look no further. Harry Harvey brings you a premium 2.5kg pack of bovine gelatin granules tailored to meet the demanding standards of UK kitchens.
From elegant mousse and panna cotta to chewy homemade sweets, clear fruit jellies, and even savoury aspics – this versatile gelatin mix for desserts makes everything easier, tastier, and more professional-looking.
Whether you're a bakery, restaurant, or serious home cook, this wholesale gelatin pack offers both value and performance. Say goodbye to inconsistent textures and hello to smooth, clear sets with our high bloom gelatin UK, trusted by thousands across the UK food industry.
Product Highlights
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Product Name: Harry Harvey Food Grade Gelatine Powder UK
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Net Weight: 2.5kg (resealable pouch)
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Origin: UK-sourced and packaged
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Source: Pure Bovine
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Form: Fine granulated powder
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Flavour: Neutral/unflavoured
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Appearance: Off-white, clear setting
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Bloom Strength: 200–250
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Shelf Life: 2 years (store in cool, dry place)
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Certifications: UK food-safe, HACCP-compliant
Food Grade Gelatine Powder in UK: Detailed Features & Specifications
1. Neutral in Taste & Colour
No one wants their jelly or mousse tasting “off”. Our dessert gelatine granules (UK food gelatin) are unflavoured and clear, making them perfect for colourful, flavour-rich creations without interference.
2. Fast-Dissolving Granules
Gone are the days of lumps and cloudy textures. These fine bovine gelatin granules bloom evenly in cold liquid and dissolve quickly once heated, ensuring a smooth, even texture in every bite.
3. Multi-Use Culinary Staple
From bakery gelatin UK applications like cheesecakes and fruit glazes to savoury jelly agent UK needs (aspic, meat glaze), this gelling mix is a chef’s best friend.
4. Bulk Convenience for Serious Users
This isn’t your tiny store-bought sachet. Our cooking gelatin bulk size gives you more, perfect for high-output bakeries or frequent home chefs who value quality and quantity.
5 Food Safety You Can Trust
Produced and packed in the UK under strict food hygiene controls. 100% pure UK culinary gelatin without additives, preservatives, or artificial colours.
6. Secure Resealable Pouch
Conveniently packed in a durable, resealable pouch to keep out moisture and contaminants, maintaining freshness and effectiveness.
What Makes Harry Harvey Food Grade Gelatine Powder UK the Best?
With so many gelatin powder food-grade out there, why choose ours? Here’s what makes this the go-to setting agent across UK kitchens:
1. Tried, Tested & Trusted in UK Kitchens
Used by bakery pros, caterers, and dessert artisans who need consistent, repeatable results.
2. Wholesale Value
This wholesale gelatin UK pack (clear set gelatin) provides tremendous cost-per-use value over smaller retail options.
3. Zero Odour, Zero Flavour
Avoid the “off” smell or taste that lower-quality gel agents can carry. Ours blends cleanly into any recipe.
4. Ideal for Sweet & Savoury Dishes
Perfect for mousse, jelly, cheesecake, marshmallows, glazes, and also savoury terrines or clarified consommés.
5. Stabilising & Gelling Power
Our stabiliser gelatin works not just as a gelling mix but also as a stabilising powder for cold-set dishes, whipped creams, or dairy-based desserts.
Top Uses for Our Food Grade Gelatine Powder UK
Our gelatin is incredibly versatile and can be used in all sorts of delicious recipes! Here are some of the best ways to use it:
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Panna Cotta & Mousse: Get that wonderfully smooth, restaurant-quality texture in your creamy desserts.
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Layered Jelly Desserts: Create beautiful, clear, and perfectly set jelly layers for stunning treats.
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Gummy Sweets & Marshmallows: Achieve just the right bounce and chewiness for homemade candies.
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Glazes & Icing Gels: Give your cakes and pastries a professional, shiny, and stable finish.
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Cheesecakes: Ensure your cheesecakes set perfectly without any cracks or sagging.
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Aspics & Savory Glazes: Make savory dishes firm and appealing, perfect for layered meat or vegetable dishes.
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Clarifying Stocks: Use it to make your homemade broths and stocks wonderfully clear and clean.
How to Use Food Grade Gelatine Powder UK- Instructions
Using our gelatin mix for desserts is easy, even for beginners. Follow this guide to get perfect results:
How to Use it:
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Measure the desired amount (usually 5–7g per 500ml liquid for a soft set).
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Bloom in cold water (about 5x the weight of the powder) for 5–10 minutes.
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Heat gently to dissolve (don’t boil).
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Mix into your main liquid while warm.
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Set in the fridge for 4–6 hours (or as the recipe requires).
Pro Tips:
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Use filtered or bottled water for best clarity.
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For a firmer texture (like for moulds), increase by 1–2g.
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Always bloom before adding to hot liquids to avoid lumps.
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Combine with sugar/sweeteners before dissolving for smoother mixing.
What's the shelf life of this gelatin?
When stored in a cool, dry place, this gelatin typically has a shelf life of 2-3 years. Always check the packaging for the exact best-before date.
How should I store this gelatin?
To keep it fresh, store it in its original sealed container in a cool, dry place away from direct sunlight and strong odors. Make sure the lid is tightly closed after each use.
Are there any allergens in this product?
Our gelatin is free from common allergens like gluten, dairy, and nuts. However, it's always a good idea to check the packaging for any specific "may contain" information if you have severe allergies, as it might be processed in a facility that handles other ingredients.
What are the main uses for this gelatin?
This gelatin is versatile! It's most commonly used to thicken, set, or stabilize a wide range of foods. Think jellies, puddings, custards, glazes for pastries, and even some savory dishes to give them a firm texture. It's also great for making gummy candies!
Who Is Food Grade Gelatine Powder UK For?
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Professional Bakers need reliable setting agents or jelly powder.
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Catering Services require a bulk supply with consistent quality.
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Home Bakers & Dessert Enthusiasts are levelling up their kitchen game.
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UK Restaurants are looking for trustworthy culinary talent.
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Online Confectioners use clear-set gelatin in mass production.
Grab it Now! 100% Premium Quality Food Grade Gelatine Powder UK Pack!
If you’re serious about cooking or baking, you need a gel agent that works – no trial and error, no unpleasant surprises. Harry Harvey’s Food Grade Gelatine Powder UK is the answer.
✔ Get more for less with our 2.5kg cooking gelatin bulk pack
✔ Perfect consistency, zero aftertaste, and UK-certified food safety
✔ Used by UK professionals and loved by home bakers
✔ Works across a range of desserts and savoury dishes
Add to your cart now and enjoy bulk value with gourmet results. Get it delivered across the UK and elevate your culinary creations instantly!