
Harry Harvey Kewda Water in UK | Indian Rose Essence | Floral Water
A Splash of Tradition in Every Drop with Kewda water in UK!
Looking for authentic kewda water in UK? Discover premium Indian rose essence and floral water ideal for desserts, biryanis, and more. A must-have edible aroma for every UK kitchen!
Bring home the magic of Mughlai kitchens with Harry Harvey Kewda Water UK, your go-to floral water for elevating both traditional and modern dishes.
Whether you're perfecting your homemade Indian dessert aroma, flavouring biryanis, or experimenting with UK bakery floral flavour profiles, this kewda water UK delivers an exotic, edible touch that sets your cooking apart.
Perfectly curated for UK-based chefs, home cooks, and bakers who value authenticity, this essence is your one-stop solution for all things floral extract UK, essence for sweets, and Indian rose essence.
Product Details
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Brand: Harry Harvey
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Product Type: Kewda (Kewra) Water / Indian Floral Essence
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Quantity: 200 ml food aroma kewda
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Origin: Made with traditional distillation methods from kewda flowers
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Use: Culinary (edible), baking, and sweet preparations
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Storage: Store in a cool, dry place away from direct sunlight
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Shelf Life: 24 months from date of manufacture
Key Features and Specifications
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100% Authentic Kewda Water UK:
Traditionally steam-distilled from kewda flowers—used for centuries in South Asian culinary delights. -
Multi-purpose floral water:
Ideal for sweets, rice dishes, mocktails, and desserts. Add an exotic twist to cakes, pastries, and kheer. -
Mild, aromatic sweet flavouring:
Subtle but impactful sweet flavouring that doesn't overpower the dish—just enhances it. -
Premium Indian rose essence blend:
Combines notes of Indian rose essence and cooking floral essence for depth and luxury in every bite. -
Safe and edible water essence:
Completely food-safe and suitable for vegetarian and vegan diets. -
Long-lasting aroma
A few drops go a long way. Makes every dish smell freshly prepared and traditionally rich.
Harry Harvey Kewda Water UK Benefits
Why choose Harry Harvey's Kewda Water ( Asian essence sweet)? It brings authentic Indian flavors right to your kitchen, offers great value, and can even uplift your mood!
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Authentic Indian Extract in the UK: No need to search high and low for ingredients! Get the original kewra flavouring UK delivered directly to your door, making traditional cooking easy.
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Aromatic Boost for Sweets & Everyday Meals: This cooking aroma UK adds a distinct festive feel to your dishes, perfect for special occasions like Eid and Diwali, or even just your Sunday baking.
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Versatile for All Cuisines: While it's a staple in Indian cooking, this kewda water pairs wonderfully with modern desserts, adds a unique touch to UK bakery floral flavour recipes, and excels in fusion dishes.
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Great Value for Money: A little goes a long way! You only need a few drops of the rose flavouring per use, so this bottle lasts a long time, making it a super cost-effective essence mix option.
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Naturally Uplifting: The pleasant, therapeutic scent of kewda can actually help improve your cooking experience, bringing a sense of calm and focus to your kitchen.
How to Use Harry Harvey Kewda Water UK?
Using this edible aroma is incredibly easy, even for beginners. Here's how to get the best results:
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For Sweets & Desserts: Add 3–5 drops to popular Indian sweets like rasgulla, gulab jamun syrup, barfi, or kheer for that classic fragrant touch.
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In Rice Dishes: For an authentic aroma in your biryani or pulao, stir in 1 teaspoon after the dish has finished cooking.
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In Baking: Mix 4–6 drops directly into your batter when making cakes, muffins, or creating a unique floral frosting.
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Mocktails or Water: For a surprisingly refreshing twist, add just one or two drops to a glass of plain water or lemonade.
Pro Tip: Always start with a small amount and gradually add more until you reach your desired flavor. Remember, it's concentrated, so a little bit does a lot!
Is this Kewda water UK product edible?
Yes! It's 100% food-grade and completely safe to eat. It's specifically made for adding that lovely cooking floral essence to your sweets and other dishes.
Can I use this in non-Indian dishes?
Absolutely! It's fantastic in fusion foods, UK bakery floral flavour items, various drinks, and even adds a special touch to custards. Don't be afraid to experiment!
How should I store this essence?
Keep it in a cool, dry spot, like your pantry. Make sure to keep it away from heat and direct sunlight to maintain its strong cooking aroma UK.
Is this suitable for vegans?
Yes, this edible water essence is completely vegan and contains no ingredients derived from animals.
Why Choose Harry Harvey Kewda Water UK?
When it comes to adding genuine Indian extract to your food, authenticity matters. With Harry Harvey Kewda Water UK, you’re not just buying floral water—you’re investing in flavour, heritage, and unmatched quality. Unlike synthetic essence for sweets or chemically formulated essence mix, this product is made using time-honoured distillation techniques, resulting in a cleaner, purer, and more aromatic finish.
Don't let your biryani fall flat or your mithai lack charm. Add a bottle of Harry Harvey Kewda Water UK to your kitchen today and make every dish a celebration!
Order now and bring home the essence of India—right here in the UK.